100+ White Sage Organic Herbs Perennial Seed- SALVIA APIANA-Very Rare and Incredibly Medicinal! Make your own Sage!---G003
100+ White Sage Organic Herbs Perennial Seed- SALVIA APIANA-Very Rare and Incredibly Medicinal! Make your own Sage!--G003
Scientific Name: Salvia apiana Family: Lamiaceae White sage (Salvia apiana) is a small evergreen shrub native to the Southwest, particularly California. It grows as a perennial in U.S. Department of Agriculture plant hardiness zones 8 through 11, but can also grow as an annual in other zones. The plant has a history of use by Native Americans. It also attracts beneficial insects to the garden with its spring and summer flowers and provides food to native wildlife. White sage grows easily from seed and requires little maintenance once established.
SALVIA APIANA, the white sage, bee sage, or sacred sage, is an evergreen perennial shrub that is native to the southwestern United States and northwestern Mexico, found mainly in the coastal sage scrub habitat of Southern California and Baja California, on the western edges of the Mojave and Sonoran deserts. When harvested, the leaves can be burned as sage and will help cleanse unwanted energies from the space around you while releasing a captivating scent. Burn in an incenses or smug bowl Purifies the energies around you
Start seeds indoors in early spring. Fill a planting tray or small pots with a seed-starting potting mix. Spread seeds on top of the potting medium and mist with water. Place the seed tray or pots in a location that is room temperature. The seeds need a temperature range between 68 and 86 degrees Fahrenheit to germinate. White sage also needs light for germination. Check the seeds regularly for moisture levels and sprouts. Water when the potting mix dries, but avoid making it soggy.
Germination should take approximately 14 to 21 days. Transplant seedlings to larger containers when they form true leaves. Keep the plants in a sunny location and water them when the soil dries completely. Allow excess water to drain from the containers. Choose a location with well-drained soil and full sun for transplanting outside. Improve soil drainage as needed with amendments such as sand and compost mixed into the dirt. White sage will not grow well in soggy locations or in the shade.
Plant the white sage outside in the fall. Dig a planting hole with a trowel twice as wide as the root ball. Place the sage in the hole and backfill it with soil. Water thoroughly to settle Sage Can also be brewed as a tea or eaten and it is often drunk in conjunction with other therapies to soothe joint pain, colds, sprains, and kidney and liver troubles. Even though it is a common culinary ingredient, it’s not an herb to consume in large quantities. Eating or drinking too much sage may result in complications including dizziness, rapid heart rate, and even seizures. It’s also sometimes used to treat digestive problems. Tip Prune the leaves and branches back after flowering to encourage more growth. Warning White sage prefers somewhat dry conditions. overwatering can cause mildew problems or kill the plant.